Resources

About Nicaragua

“Child and Maternal Health Issues in Nicaragua.” foundation for sustainable development www.fsdinternational.org/country/nicaragua/healthissues. Accessed 20 Nov. 2016.

“Nicaragua.” Agriculture and Consumer Protection Department, FAO, 2010, www.fao.org/ag/agn/nutrition/nic_en.stm. Accessed 19 Nov. 2016.

Contreras, Mariela, Elmer Z. Blandón, Lars-Åke Persson, Anders Hjern, and Eva-Charlotte Ekström. “Socio-economic resources, young child feeding practices, consumption of highly processed snacks and sugar-sweetened beverages: a population-based survey in rural northwestern Nicaragua.” BMC Public Health, vol. 25, no. 25, 2015. Accessed 22 Nov. 2016.

David, Vincent, Marco Moncada, and Fidel Ordonez. “Private and public determinants of child nutrition in Nicaragua and Western Honduras.” Economics and Human Biologu, vol. 2, no. 3, 2004, pp. 457-88. Accessed 22 Nov. 2016.

Final Project

“Gallo Pinto.” Wikipedia. Wikimedia Foundation, n.d. Web. 12 Nov. 2016.

“How You Should Select and Store Sweet Potatoes.” About.com Food. N.p., 2016. Web. 12 Nov. 2016.

“Nicaraguan Cuisine.” Wikipedia. Wikimedia Foundation, n.d. Web. 12 Nov. 2016.

“Nutrition Country Profiles: Nicaragua Summary.” Nutrition Country Profiles: Nicaragua Summary. N.p., n.d. Web. 12 Nov. 2016.

“Products Exported by Nicaragua (2014).” The Observatory of Economic Complexity. N.p., n.d. Web. 12 Nov. 2016.

“Sweet Potato.” Wikipedia. Wikimedia Foundation, n.d. Web. 12 Nov. 2016.

“Vitamin A.” Merck Manuals Professional Edition. N.p., n.d. Web. 12 Nov. 2016.